October 2024 Newsletter

Published: November 8, 2024
Est. Reading: 2 minutes

October 2024 Newsletter


PUMPKIN PIE ICE CREAM WITH SALTED CARAMEL SAUCE


INGREDIENTS


3 large egg yolks
3/4 cup packed brown sugar
2 cups heavy whipping cream
1-1/2 cups half-and-half cream
1 cup canned pumpkin
2 teaspoons pumpkin pie spice
1 teaspoon vanilla extract
1/2 teaspoon salt


SALTED CARAMEL SAUCE:
1 cup sugar
1 cup heavy whipping cream
3 tablespoons butter, cubed
1-1/2 teaspoons salt
1 teaspoon almond extract


DIRECTIONS


In a large heavy saucepan, whisk egg yolks and brown sugar until blended; stir in heavy
cream. Cook over low heat until the mixture is just thick enough to coat a metal spoon
and a thermometer reads at least 160°, stirring constantly. Do not allow it to boil. Remove
from heat immediately.

Quickly transfer to a large bowl; place the bowl in a pan of ice water. Stir gently and
occasionally for 2 minutes. Stir in half-and-half, pumpkin, pie spice, vanilla, and salt.
Press plastic wrap onto the surface of the custard. Refrigerate for several hours or overnight.

Fill the cylinder of the ice cream maker no more than two-thirds full; freeze according to
the manufacturer’s directions. (Refrigerate any remaining mixture until ready to freeze.)
Transfer ice cream to freezer containers, allowing headspace for expansion. Freeze
until firm, 2-4 hours.

For the caramel sauce, in a large heavy saucepan, spread sugar; cook, without stirring,
over medium-low heat until it begins to melt. Gently drag melted sugar to the center of
the pan so sugar melts evenly. Cook, without stirring, until melted sugar turns a
medium - dark amber, 5-10 minutes. Immediately remove from heat, then slowly stir in cream,
butter, salt, and almond extract. Serve with ice cream. Refrigerate leftover sauce; keep leftover
ice cream frozen.

MARKET UPDATE


CALGARY MARKET UPDATE FOR OCTOBER 2024:


Benchmark Price: $596,900, increase 5.5% vs. 09/2023
Sales: 2,003, 17.6% decrease vs. 09/2023
New Listings: 3,687, increase of 15.5% vs. 09/2023
Inventory: 5,064, 49.7% increase vs. 09/2023
Months of supply: 2.53, 81.6% increase vs. 09/2023
Days on market: 28, increase of 9.5% vs. 09/2023


OCTOBER MAINTENANCE TIPS


PLACE FOAM COVERS OVER EXTERIOR FAUCETS
INSPECT CAULKING AROUND WINDOWS AND DOORS
HAVE AIR CONDITIONER WINTERIZED
HAVE FURNACE SERVICED
CLEAN WASHING MACHINE


The real estate market is very active in Active in OCTOBER.
EMAIL US FOR YOUR FREE HOME VALUE!
www.findyournookyyc.com
info@findyournookyyc.com

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Written by Randi Scheuerman

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Data is supplied by Pillar 9™ MLS® System. Pillar 9™ is the owner of the copyright in its MLS® System. Data is deemed reliable but is not guaranteed accurate by Pillar 9™. The trademarks MLS®, Multiple Listing Service® and the associated logos are owned by The Canadian Real Estate Association (CREA) and identify the quality of services provided by real estate professionals who are members of CREA. Used under license.

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